Spumante Brut Rosè “Osè”


Osè… venturing a champenoise method rosè wine with corvina and corvinone grapes. Minimum 24 months of aging on the lees, daily remuage on wooden pupitres,
degorgement à la volée.They were skeptical when they heard about it- but when they tasted it.

Serving temperature: 6-8°C